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Janthikalu / Janthikulu / Murukulu / Karam Chuttalu is a traditional Andhra savory snack recipe. Janthikalu is by tradition combined with a mixture of urad dal powder, rice flour, salt, chilli powder, carom seeds and cumin seeds. An evening binge choice, the crispy and spicy deep fried janthikalu (murukulu) are usually every one’s favorite snack item. This snack is a great accompaniment to evening tea or coffee