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Muscoth halwa is also known as Muscat halwa and finds its origins in the Tirunelveli district of Tamil Nadu. Muscoth halwa sweet is made in a slow cooking process with the combination of freshly extracted wheat milk and coconut milk along with sweetening agent like sugar or Jaggery. Traditionally Samba wheat is used for the make of this sweet however at times broken wheat is also used. Muscoth Halwa is nevertheless delicious sweet.