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Churma is a special delicacy of Gujarat and Rajasthan cuisines. Atta Churma is one such sweet delicacy primarily made using coarsely ground wheat flour and is usually served with dal batti thali. This churma mittai is prepared by grinding deep fried balls made of Wheat flour,semolina and milk.Then blended with powdered sugar or Jaggery with some flavoring ingredients. It is an authentic sweet treat.