Kova Kajjikayalu

Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)


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Kajjikayalu (Karanji / Karchikkai) is yet another popular traditional sweet dish in Andhra households during Telugu festivals like navrathri and Ganesha Pooja. Kova Kajjikayalu or kova garjalu can be prepared by using sugar as well as by Jaggery. Children will enjoy while eating this Kova kajjikayalu sweet delight and also its sugar ingredients gives an instant energy. Crisp from outside and soft sweet kova with dried fruits from inside will be a super duper combo delight for any sweet lover

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1 review for Kova Kajjikayalu

  1. Rated 5 out of 5

    Chitharanjan Lavanya (verified owner)

    The taste of the sweet is very good and shall buy again. Only issue is received the item after 5 days of shipping. Other than that an excellent sweet.

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