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Madatha Kaaja/ Khaja/ Madata Kaja/ Kaja roll/ Madatha Kaja/ Sweet Maida Kaja/ Sweet Kaja Rolls/ Tapeswaram kaja/ Kakinada Khaja is a delicious flaky pastry dipped in sugar syrup. This is a Traditional Andhra sweet which has a crispy layer outside and are made of rolled-up ribbons of pastry. This is generally made from Maida (plain flour). Madatha Khajas become mostly dry if kept for longer than a few hours. Khajas can be served as Dessert and is a very known sweet dish in Andhra Pradesh.